EntertainmentNews brief
Good night, and good lick: what can we expect from George Clooney’s restaurant?
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The newly-official French citizen is planning to open an Italian restaurant in Provence. Will it float like his tequila brand or sink as swiftly as the Steven Spielberg submarine eatery that made one reviewer ‘embarrassed to be human’?
Sources and context
theguardian.comSource headline and summary supplied via Currents News API. First collected by NewsJaws on 2026-10-08. This is an automated news brief, not original NewsJaws reporting. Dates reflect the source publication. Feed delays may apply.