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‘A hefty umami punch’: the best (and worst) supermarket light soy sauce, tasted and rated

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Which salty condiment nails that deep flavour profile, and which is saltier than the sea? Our resident taster tries 10 soy sauces straight from the bottle

Read the original report at theguardian.com.

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theguardian.com

Source headline and summary supplied via Currents News API. First collected by NewsJaws on 2026-10-03. This is an automated news brief, not original NewsJaws reporting. Dates reflect the source publication. Feed delays may apply.

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